I’ve always loved pancakes since I was little and make them often as they’re an easy meal and fully customizable. I add protein powder sometimes and make them healthier with fruit or I just go to town with all the chocolate.
I get asked so often for my pancake recipe and I’ve said I’m gonna upload this plain one for a while now. So I’m finally doing it. Sorry for the wait guys!
They’re really delicious and super easy to make. Using easy measurements with spoons means it’s a very kid-friendly recipe too.
I hope you enjoy this recipe as much as I did making it (and eating it).
You can also check out my other recipes here.
Let me know what you think in the comments or tweet me @veganbabelife
Thanks for reading!
American Style Pancakes (Sugar Free)
- Prep Time: 2 minutes
- Cook Time: 20 minutes
- Total Time: 22 minutes
- Yield: 8–10 pancakes 1x
- Category: Baking
- Method: Frying
- Cuisine: American
Description
Delicious, fluffy, sugar free pancakes that can be whipped up in minutes.
Ingredients
- 16 tbsp of plain flour
- 1 tbsp of stevia
- 1/2 tsp of himalayan salt
- 2 tsp of baking powder
- 1 tsp of vanilla extract
- 1 tbsp of vegetable oil
- 22 tbsp of water
Instructions
- Mix together all the dry ingredients (flour, stevia sweetener, salt and baking powder).
- Make a well in the middle then add the wet ingredients slowly. Whisk until smooth but try not to over mix. Add more water if too thick.
- Heat a non-stick pan over medium heat. Pour 2 tbsp of batter in the pan.
- When air bubbles appear, flip over and cook for another minute. Repeat until the mixture is gone.
- Serve with your favourite toppings.
Notes
- Stevia is much better for you than sugar and you only need half as much. (1/2 Tsp = 1 Tsp).
Keywords: Pancakes, breakfast, brunch, dairy free, vegan, egg free, sugar free
Pancakes are THE best brunch! I really need to learn how to make them, because I’d have them all the time. I’m seriously craving pancakes now!
jenny x | jennyrosee.com
Aren?t they! Well this recipe is super easy to follow and you get great results every time. You can do it! ?
These pancakes sound so yummy!
Vicky xx http://www.cleanleanbakes.com
Aww thank you Vicky! They?re so fluffy and just perfect ??
You’re killing me with these amazing recipes haha! These look amazing. I haven’t had a good pancake in a while do I’ll definitely give these a go. Thanks for sharing this awesome recipe, Siobhan! Emma xx
Ha then my job here is done! I have so many in my head! I just wish they?d magically photograph and write themselves up.. ? Thank you. I?ve spent bloody years making this recipe perfect and I think I?m made it fool proof now. Definitely do! And take pics for me as always. I love seeing what people make. Ah my pleasure girl. ?????
How simple is this recipe! They look so fluffy too. Yummy!
It really is and so delicious. They?re super fluffy and really good. (If I do say so myself) ha! Hope you?ll give it a whirl. I love seeing everyone?s photos
Ahh these look absolutely amazing! Such a simple recipe too, will have to try!
Aww thanks so much Sammy! Yes you absolutely will and also take pics to show me ???
Vegan pancakes are life! These look great!
Aren?t they though! Im so glad that the ones I make now are so much better than any I had before I was vegan. ?
I know right! Aww Tysm ?
yesss I love pancakes! My boyfriend used to make them for me all the time, but since going vegan the recipes we’ve tried just haven’t cut it. Will have to give these a go
Lon x
just-a-kid.blogspot.com
Urh I totally feel you! I?ve spent ages making them to make the perfect recipe. This is it??I hope you love it and I would love to see you making them ?
Pancakes are my favourite! These ones look so good too!
Love, Amie ?
The Curvaceous Vegan
Same! I just had some ha. They?re so fluffy and lovely (if I do say so myself..) ????
Okay, Siobhan, you?ve done it again with finesse! I cannot wait to make these! What is the difference between American and British pancakes…I?m clueless, haha? ?????
Dana
Nowheretobeproject.com
Aww thank you Dana you?re so kind. I can?t wait to see them! Think I?ll be making myself some for brunch ?Well traditionally we make the thin crepe kind here but these thicker ones seem to be ?in? at the moment. Always had the thin kind growing up.
It?s all about the fluff then!?????
Yes! Fat over thin for once ha